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Notes on Real Food.

Rachel's writing on nutrition, food access, and putting fresh, nourishing food within everyone's reach.

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The "Perfect" Plate

Perspective · September 23, 2026 · 4 min read

Salmon, kale, and quinoa on one end. Cotton candy with a side of gummy worms on the other. Nutrition is a spectrum, and the interesting part, the part with variety and your grandmother's lasagna in it, is the middle.

The Short Version

  • Nutrition is a spectrum, not a pass or fail test. The salmon plate is near the top, the cotton candy plate is near the bottom, and gasoline with asbestos holds last place.
  • If perfect nutrition were the only goal, you would find the perfect plate and eat it forever. Perfect and variety cannot coexist.
  • The real skill is knowing what the middle looks like: a solidly good plate, and the slightly better version of what you already like.
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