About
Good Food, for Everyone.
Rachel Kinzie is a registered dietitian who believes fresh, nourishing food should be within everyone's reach, especially the families most often forgotten.
Rachel has spent her career bringing real food to the people who need it most, reforming institutional kitchens, training cooks to work from scratch, and growing community gardens. Now she is building the writing, tools, and programs to do it at scale.
Registered Dietitian
Trained at Oregon State and Michigan State, with a practical, people-first approach to nutrition care.
Community Nutrition
Reformed a Head Start food program and helped grow a community garden, bringing fresh food to families who needed it most.
Building What Is Next
A blog and resource for practitioners, the Benibel app, and a nonprofit to feed families on the margins.
Let's Connect.
Tell me a little about you and what you're looking for. I read every note personally.