Condiment

Yogurt Fruit Dip

Creamy Greek yogurt blends with golden honey for a lightly sweet dip that clings softly to fresh fruit and finishes with a silky tang.

Recipe and photo by Skinnytaste, shared here with credit. View the Original

Yogurt Fruit Dip
Total
10 min
Prep
10 min
Serves
7

Nutrition per Serving

Calories
65
Protein
5g
Carbs
12g
Sugar
12g
Sodium
23mg

Ingredients

  • 1 1/2 cup fat free Greek yogurt (I used Chobani)
  • 1/4 cup honey (or your favorite sweetener)

Instructions

  1. Cut up your favorite fruit in even squares and place them on skewers in rainbow color order.
  2. Create the dip by combining the yogurt and honey and serve along the side of the fruit.