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Turkey & Cheddar Lettuce Wraps

Crisp green-leaf lettuce leaves cradle layers of tender deli turkey and sharp cheddar, brightened by juicy tomato and a tangy spread of mayonnaise, dill pickle, and whole-grain mustard.

Turkey & Cheddar Lettuce Wraps
Total
15 min
Prep
15 min
Serves
4

Nutrition per Serving

Calories
324
Protein
21g
Carbs
3g
Fat
22g
Fiber
1g
Sugar
1g
Sodium
827mg

Ingredients

  • 1/4 cup mayonnaise
  • 3 tablespoons chopped dill pickle
  • 2 teaspoons whole-grain mustard
  • 8 large green-leaf lettuce leaves
  • 12 ounces sliced deli turkey
  • 4 ounces sliced deli sharp Cheddar cheese
  • 8 slices tomato

Instructions

  1. Stir mayonnaise, pickle and mustard together in a small bowl.
  2. Overlap 2 lettuce leaves on a clean cutting board. Spread a generous 1 tablespoon of the mayonnaise mixture over the lettuce. Top with 3 ounces turkey, 1 ounce cheese and 2 tomato slices. Roll into a wrap, then cut in half. Repeat with the remaining ingredients.