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Strawberries and Yogurt Whipped Cream

Sweet strawberries glisten under a cloud of softly whipped cream blended with tangy Greek yogurt, delivering a light, silky finish that melts on the tongue with each spoonful.

Strawberries and Yogurt Whipped Cream
Total
15 min
Prep
15 min
Serves
4

Nutrition per Serving

Calories
125
Protein
3g
Carbs
13g
Fat
8g
Fiber
2g
Sugar
11g
Sodium
16mg

Ingredients

  • 24 strawberries (stemmed and halved)
  • 2 tbsp sugar
  • 1/3 cup chilled whipping cream
  • 1/2 tsp pure vanilla extract
  • 1/3 cup Stonyfield Organic 0% plain Greek yogurt

Instructions

  1. Place the sugar into the mixing bowl and add the chilled whipping cream and vanilla extract.
  2. Using a hand mixer, whisk at medium speed until the cream and vanilla reaches stiff peaks, about 2 to 3 minutes; whisk in the yogurt for 15 seconds or until incorporated.
  3. Place strawberries in 4 glasses or bowls and top with cream.