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Condiment

Spaghetti with Garlic Scape Pesto and Tomatoes

Tender strands of high-fiber spaghetti glisten under a fragrant garlic scape basil pesto, while juicy slices of cherry tomato burst with sweetness in every twirl.

Spaghetti with Garlic Scape Pesto and Tomatoes
Total
20 min
Prep
10 min
Cook
10 min
Serves
6

Nutrition per Serving

Calories
327
Protein
10g
Carbs
54g
Fat
12g
Fiber
8g
Sugar
1g
Sodium
122mg

Ingredients

  • 14 oz high fiber spaghetti (I like Ronzoni SmartTaste)
  • 5 tbsp garlic scape basil pesto
  • 2 cup cherry tomatoes (sliced)
  • kosher salt and fresh pepper

Instructions

  1. Cook pasta in salted boiling water according to package directions.
  2. Drain pasta and toss with pesto and tomatoes.
  3. Top with fresh cracked pepper and grated cheese on the side.