Recipe Library
S'mores Energy Balls
Creamy sunflower seed butter and honey bind hearty oats with graham cracker crumbs and melty chocolate chips, wrapping a gooey marshmallow center in each bite. Warm cinnamon lingers as the familiar s'mores flavors melt together in a chewy, satisfying treat.

- Total
- 30 min
- Prep
- 30 min
- Serves
- 18
Nutrition per Serving
- Calories
- 179
- Protein
- 4g
- Carbs
- 22g
- Fat
- 10g
- Fiber
- 2g
- Sugar
- 12g
- Sodium
- 63mg
Ingredients
- 2 cups old-fashioned rolled oats
- 1 cup creamy sunflower seed butter or nut butter
- 1/2 cup honey
- 8 whole graham crackers, coarsely crushed, divided
- 1/4 cup mini chocolate chips
- 1/2 teaspoon ground cinnamon
- 36 mini marshmallows (about 1/2 cup)
Instructions
- Combine oats, sunflower seed butter (or nut butter), honey, 1/4 cup graham cracker crumbs, chocolate chips and cinnamon in a medium bowl; stir well.
- Place the remaining graham cracker crumbs in a small bowl. Scoop a tablespoon of the mixture and flatten it slightly. Place a mini marshmallow in the center, cover it with the mixture, and roll it into a ball. Roll the ball in the graham cracker crumbs to coat. Repeat with the remaining ingredients. Makes about 3 dozen balls.