Drink

Iced Green Tea Mojito

Bright lime and cooling spearmint mingle with peppery arugula and a touch of sugar, creating a crisp, herbal sip that finishes clean and refreshing over ice with white rum and chilled green tea.

Recipe and photo by Skinnytaste, shared here with credit. View the Original

Iced Green Tea Mojito
Total
10 min
Prep
10 min
Serves
1

Nutrition per Serving

Calories
110
Protein
1g
Carbs
11g
Fat
1g
Fiber
1g
Sugar
9g
Sodium
4mg

Ingredients

  • 1 tbsp fresh lime juice
  • 4 large spearmint leaves (plus more for garnish)
  • 4 baby arugula leaves
  • 2 tsp sugar (I used raw, use your favorite sweetener)
  • 1/2 cup brewed green tea (chilled)
  • 1 oz white rum

Instructions

  1. Muddle the lime juice, mint, arugula, and sugar together in a tall Collins glass until the leaves bruise lightly and the flavors release.
  2. Add ice until glass is about 3/4 full and then pour in rum and green tea.
  3. Stir well and garnish with mint and lime.