Condiment
Homemade Ranch Dressing
Creamy ranch dressing blends tangy buttermilk with light mayonnaise and gentle herbs for a cool, velvety dip that clings to crisp carrot sticks, cucumber slices, and sweet bell pepper.

- Total
- 10 min
- Prep
- 10 min
- Serves
- 4
Nutrition per Serving
- Calories
- 151
- Protein
- 2g
- Carbs
- 12g
- Fat
- 11g
- Fiber
- 3g
- Sugar
- 7g
- Sodium
- 251mg
Ingredients
- 1/2 cup light mayonnaise
- 1/4 cup buttermilk
- 1 tsp dried chives
- 1 tsp dried dill
- 1/2 tsp garlic powder
- 4 cup sliced vegetables, such as carrots, cucumber and bell pepper
Instructions
- Combine mayonnaise, buttermilk, chives, dill and garlic powder in a medium bowl. Serve with vegetables for dipping.