Condiment

Ginger-Garlic Dipping Sauce

A lively blend of soy sauce, bright lemon, and tangy rice vinegar carries bold garlic and ginger through each silky sip, while toasted sesame oil and fresh cilantro add warm, fragrant depth.

Recipe and photo by EatingWell, shared here with credit. View the Original

Ginger-Garlic Dipping Sauce
Total
11 min
Prep
11 min
Serves
36

Nutrition per Serving

Calories
5
Carbs
0g
Sodium
119mg

Ingredients

  • 1/2 cup reduced-sodium soy sauce
  • 2 tbsp lemon juice
  • 2 tbsp rice vinegar
  • 2 clove garlic, minced
  • 2 tbsp chopped fresh cilantro
  • 1 tbsp minced ginger
  • 2 tsp toasted sesame oil

Instructions

  1. Combine soy sauce, lemon juice, vinegar, garlic, cilantro, ginger and sesame oil in a small bowl. Cover and refrigerate for at least 30 minutes to allow flavors to blend.