Dessert
Frozen Key Lime Pie Margaritas
Blended tequila blanco, Key lime juice, sweetened condensed milk, and ice create a creamy, tart frozen cocktail that tastes like key lime pie in a glass, with a cool, slushy texture that melts across the tongue.

- Total
- 5 min
- Prep
- 5 min
- Serves
- 2
Nutrition per Serving
- Calories
- 287
- Protein
- 4g
- Carbs
- 34g
- Fat
- 5g
- Fiber
- 1g
- Sugar
- 25g
- Sodium
- 114mg
Ingredients
- 2 graham cracker squares (optional, for rims)
- Lime wedges and slices (optional, for rims and garnish)
- 3 oz tequila blanco
- 1/4 cup Key lime juice
- 1/4 cup sweetened condensed milk
- 1 1/2 cup ice cubes
Instructions
- To rim glasses (optional): Place graham crackers in a zip-top bag and crush with a rolling pin. Spread the crumbs in a shallow bowl. Run a lime wedge along the rims of 2 margarita glasses; dip the rims in the crumbs.
- To prepare margaritas: Combine tequila, Key lime juice, condensed milk and ice in a blender. Blend on high until smooth. Divide the margaritas between the 2 prepared glasses (or other margarita glasses). Garnish with lime slices, if desired.