Condiment

Cucumber Salsa

Crisp cucumber and juicy honeydew mingle with bright lime, fresh cilantro, and a touch of jalapeño heat, creating a cool salsa that tastes sweet, tangy, and gently spicy in every bite.

Recipe and photo by EatingWell, shared here with credit. View the Original

Cucumber Salsa
Total
10 min
Prep
10 min
Serves
3

Nutrition per Serving

Calories
20
Protein
1g
Carbs
5g
Fiber
1g
Sugar
3g
Sodium
103mg

Ingredients

  • 2 cup diced English cucumber
  • 1 cup diced honeydew melon
  • 1/2 cup chopped fresh cilantro
  • 1/4 cup finely chopped white onion
  • 1 small jalapeño pepper, stemmed, seeded and finely chopped
  • 1 tsp grated lime zest
  • 2 tbsp fresh juice
  • 2 tsp white-wine vinegar
  • 1 tsp sugar
  • 1/4 tsp salt

Instructions

  1. Combine cucumber, honeydew, cilantro, onion and jalapeño in a large bowl. Add lime zest and juice, vinegar, sugar and salt. Stir well and serve.