Crunchy Veggie Wraps

Ingredients

• 1/2 of a medium avocado, seeded and peeled
• 1 tsp lime juice
• 2 8-inch light flatbread spinach wraps, such as Flatout brand, or whole wheat low-carb flour tortillas
• 1 small cucumber, cut into thin bite-size strips
• 1 medium carrot, cut into thin bite-size strips
• 1/2 of a small red sweet pepper, stemmed, seeded and cut into thin bite-size strips
• 2 tbsp crumbled feta cheese

Instructions

1. In a small bowl mash together avocado and lime juice. Divide avocado mixture between tortillas, spreading evenly.
2. Arrange cucumber, carrot and sweet pepper strips on top of the avocado mixture, leaving about 1 inch of space at ends of each tortilla.
3. Sprinkle with feta cheese; roll up each tortilla into a spiral. Serve immediately or cover and chill for up to 4 hours. Cut in half diagonally.