Dessert
Crispy Air Fryer Pork Chops
Seasoned panko and crushed cornflakes create a shatteringly crisp crust around juicy center cut pork chops, with parmesan, paprika, and warm spices delivering savory crunch in every bite.

- Total
- 22 min
- Prep
- 10 min
- Cook
- 12 min
- Serves
- 6
Nutrition per Serving
- Calories
- 378
- Protein
- 33g
- Carbs
- 8g
- Fat
- 13g
- Sugar
- 1g
- Sodium
- 373mg
Ingredients
- olive oil spray
- 6 center cut boneless pork chops (3/4-inch thick, 5 oz each trimmed)
- kosher salt
- 1 large egg (beaten)
- 1/2 cup panko crumbs (check labels for GF)
- 1/3 cup crushed cornflakes crumbs
- 2 tbsp grated parmesan cheese (omit for dairy free)
- 1 1/4 tsp sweet paprika
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp chili powder
- 1/8 tsp black pepper
Instructions
- Lightly spray the basket with oil.
- Season pork chops on both sides with 1/2 tsp kosher salt.
- Combine panko, cornflake crumbs, parmesan cheese, 3/4 tsp kosher salt, paprika, garlic powder, onion powder, chili powder and black pepper in a large shallow bowl.
- Place the beaten egg in another. Dip the pork into the egg, then crumb mixture.
- Transfer to the air fryer basket, spritz the top with more oil and air fry 400F in a single layer in batches as needed.
- Air fry 12 minutes turning half way, spritzing both sides with oil.