Recipe Library
Baked Brie with Blackberry Jam
Warm Brie melts into a creamy pool beneath a blanket of tart blackberry jam, its richness cut by crisp apple slices that snap with each bite.

- Total
- 15 min
- Prep
- 5 min
- Cook
- 10 min
- Serves
- 6
Nutrition per Serving
- Calories
- 184
- Protein
- 8g
- Carbs
- 15g
- Fat
- 11g
- Fiber
- 1g
- Sugar
- 13g
- Sodium
- 238mg
Ingredients
- 1 (8-ounce) wheel Brie
- 5 tbsp blackberry jam
- 1 apple, sliced
Instructions
- Preheat oven to 350°F. Place Brie in a small casserole dish and top with jam. Bake for 10 minutes. Serve with apple slices.