Lunch

5-Ingredient Brie and Blackberry Jam Grilled Cheese

Golden toasted bread holds creamy brie that melts into tangy whole-grain mustard and sweet blackberry jam, while fresh rosemary adds a fragrant lift. Each bite delivers a rich, savory-sweet contrast with a crisp, buttery crunch.

Recipe and photo by EatingWell, shared here with credit. View the Original

5-Ingredient Brie and Blackberry Jam Grilled Cheese
Total
14 min
Prep
8 min
Cook
6 min
Serves
1

Nutrition per Serving

Calories
410
Protein
20g
Carbs
42g
Fat
18g
Fiber
4g
Sugar
13g
Sodium
710mg

Ingredients

  • 1 1/2 tbsp blackberry jam
  • 1 tsp whole-grain mustard
  • 1/2 tsp finely-chopped fresh rosemary
  • 2 slices whole-grain sandwich bread, preferably country-style
  • 3 slices brie (2 ounces)
  • Cooking spray

Instructions

  1. Stir jam, mustard and rosemary together in a small bowl. Spread the mixture evenly on 1 side of 1 bread slice. Top with Brie slices and the second bread slice.
  2. Coat a small nonstick skillet with cooking spray; heat over medium-low heat. Coat the outsides of both bread slices with cooking spray. Place the sandwich in the heated skillet; cover and cook until the bottom is golden, about 3 minutes. Flip, cover and cook until golden on the bottom and the cheese has melted, 2 to 3 minutes more.